FOR RESERVATIONS AND EVENT PLANNING, PLEASE CALL US DIRECTLY AT (570) 288-5337 TO ENSURE PROMPT, THOROUGH ATTENTION TO YOUR REQUEST!
Our homemade favorite; layers of pasta, meat sauce and Italian cheeses
Fettuccini prepared with olive oil, prosciutto, mushrooms and broccoli, garlic and parmesan cheese
Homemade gnocchi served in tomato sauce or baked in butter.
Meat cappelletti smothered in our Alfredo sauce
Fettuccini with fresh chicken tossed with broccoli in our delicate Alfredo sauce
With meat sauce or Alfredo sauce
Tender gulf shrimp sauteed in a creamy garlic wine sauce or marinara sauce, served over pasta
Chicken tenderloins seasoned and sauteed in red sauce over pasta
Fresh littlenecks sauteed in our special white or red sauce over pasta
18% gratuity added to parties of 8 or more. Splitting Dinners add $3.00.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases the risk of food-borne illness.
Prices subject to change without notice.
Sun-Mon
Tuesday
Wed-Fri
Saturday
Closed
4:00 pm - 8:00 pm (Dinner)
4:00 pm - 8:00 pm (Dinner)
4:00 pm - 9:00 pm (Dinner)
Our banquet hall and catering services are available by appointment. Please contact us for details and availability.
For bookings and general inquiries, it's best to call us at (570) 288-5337 for the most efficient service. If your question is not urgent, feel free to fill out the form below.